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Looking for the perfect sausage?
Well, we draw from hundreds of recipes that we have developed and tested over the last 20 years. Our sausages are all freshly made when you place your order and despatched to your home or office at the time of your choice. And we are one of the top 10 producers on the excellent sausagelinks website. Our website will be launched shortly and you will be able to order your sausages on-line and we will offer about 40 different sausages (from our range of over 200) in the categories below.For the perfect Haggis, look here! |
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REGIONAL We are all fortunate
to have such a fine tradition of sausages in this country. And so many different
tastes. The herbs in th |
GOURMET A remarkable selection
of sausages for your wildest Epicurean dreams. Everything from
Duck a L'orange
or the popular Wild B |
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TRADITIONAL Exotic flavours and
unusual spices are not for everyone, or indeed every meal. Some of our most
popular sausages are the more tra |
SPECIALIST Some simple, some sublime,
but all special. Many of our specialist sausages speak for themselves -
Pork, Mango & Apple or |
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INTERNATIONAL
A world of flavours without leaving your table. Get to know the spicy South African Boerwors over a barbecue; acquaint yourself with the insistent Sicilian;
discover the Latin charms of Spanish Chorizos; or meet
old holiday friends again with a classic Toulouse. |
HAGGIS Ahh, the mighty Haggis. We have managed to capture some of these delicious beasts and |
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| If you would like a
catalogue, download it here or just send an e-mail to
mail@sausages.co.uk for the printed version. We can
send your sausages anywhere in the United Kingdom by special delivery and
in special containers. You can order a special introductory 'Sausage Mail Box'. Choose any 5 types (2.5kg) for £28 or any 10 types (5kg) for £45. Overnight delivery is usually available throughout the UK. The sausages are sealed in a polystyrene box and packed with ice to keep them cool. Contact us for more information. Mail Order closed over Xmas until 10th January ! |
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What h2g2 says about bangers The Telegraph's Savvy Shopper What the Sausagefans are saying And Slow Food's Snail Mail newsletter (page 8) |
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| STOP PRESS: Download our Christmas Catalogue | |||