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Pork, Leek & Fennel

Pork, Leek & Fennel


 

We use our ever-popular Pork, Leek & ginger sausage and give it a little twist with some fennel. The taste is surprisingly fresh and makes an excellent breakfast sausage.  It is a little reminicent of an Italian breakfast sausage which often uses fennel.  

STYLE - Thick, 68% Pork

Cooking Method - Fry gently in a griddle pan or grill.  Can also be oven cooked and is excellent on the BBQ

Allergens:  Wheat Gluten ,  Sulphites.

In stock

£4.95 / pack(s)

Delivery weight: 480 g

pack(s)
Possible delivery methods: Uk mainland - NOT Scottish Highlands, Islands, Northern Ireland, Scottish Highlands, Scottish Islands - 2 days service, Northern Ireland

Browse these categories as well: Sausages, Specialist Sausages, Pork Products

Crombies of Edinburgh, 97-101 Broughton Street, Edinburgh EH1 3RZ  Tel: 0131 557 0111 About - Privacy Policy - Contact - T&C's - Delivery - Wholesale