Sicilian (very hot)

Sicilian (very hot)


Coarse-cut lean pork with sweet fennel seeds, hot red chillies flakes and a dry white wine makes this a memorable experience.Serves with pasta and a sauce made from some of the same sausagemeat.


Style: Thin, 91% Pork

Cooking Method:  Fry gently in olive oil

Possible Allergens: Sulphites, White Wine

In stock

£5.80 / pack(s)

Delivery weight: 480 g

Browse these categories as well: Specialist Sausages, Gluten Free Sausage, Italian Sausages, Pork Products